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Sandwiches

Served with French fries, kosher pickle, lettuce, tomato, and onion garnish.
Substitute a dinner salad for French fries - 1.50 extra
Substitute Sweet Potato Fries
for - 1.00 extra
Add any of these great accompaniments for - 1.00 extra
Bacon, Mushrooms, Grilled Onions, Swiss, Cheddar or American cheese

BURGERS

All burgers are 1/2 lb. Angus beef.
Ask about our Gourmet
Burger of the Week.
You won’t say we aren’t creative!


Hamburger
Grilled to perfection - 7.29

The Cheeseburger
Choice of American, Swiss or Cheddar - 7.99

Babe Burger
Smothered in bleu cheese and sautéed mushrooms - 8.99

Juicy Lucy Burger
Smothered with sautéed mushrooms and Swiss cheese - 8.99

Packard Burger
Crisp bacon and cheddar cheese - 8.49

Patty Melt
Our sizzling burger rides grilled rye bread with sautéed onions and melted Swiss - 8.99

Sunrise Burger
Our mouthwatering burger is great for brunch or anytime, topped with an egg, bacon and American cheese - 9.99

POULTRY PASSION

Mae West
Chicken breast grilled and served on a roll with the lettuce, tomato, onion and mayo on the side. Served with French fries
Have with Cajun sauce and jack cheese
Have with a creamy Bleu Cheese sauce

Chicken Tenders on a Kaiser
Plain, mild, medium or BBQ sauce tops our chicken tenders. With lettuce, tomato and onion on a kaiser. Served with Bleu Cheese dressing and fries

Chicken Souvlaki
A Greek classic. Chicken breast strips seasoned with oregano, thyme and lemon. Served on a pita with red onion, feta cheese, greens, cucumbers and kalamata olives

BOVINE SO FINE

Beef on a Kimmelweck
Slow roasted beef, layered on a weck roll. Served with mind-expanding horseradish. Jack’s House Specialty

French Onion Beef Sandwich
Our beautiful beef sliced thin with caramelized onions on fresh bakery bread topped with melted Gruyere cheese

Hot Roast Beef Sandwich with Gravy
The biggest and the best in town. Includes choice of mashed potatoes or fries. A Roast Feast!

Philly Steak Sandwich
Thinly sliced tasty beef steak smothered in red, yellow and green peppers, onions and mushrooms. Topped with provolone cheese on a bakery fresh roll

Bistro Best Steak Sliders
Tender sirloin medallions topped with sautéed peppers, onions and cheese, stacked on mini kaisers THREE high!

FROM THE SEA

Tina's Tuna Melt
Our exquisite tuna salad grilled with Swiss, American or cheddar on your choice of white, wheat or rye

Tuna Pita
Premium white albacore tuna salad packed with lettuce in a pita

Crab Po’ Boy
A taste of New Orleans! Tender lump crab cake, a little spicy and served on a Costanzo roll with Cajun sauce